Salty, spicy, chewy, vegan alternative to beef jerky. unadulterated for hitting the trails or snacking on the subject of with reference to at home. This has no cure as beef would so it is important that you accretion this in the refrigerator. Its not beef but it is tasty and addicting!
The ingredient of higher than exceeding Beef® Jerky
The instruction how to make higher than exceeding Beef® Jerky
- count plant-based arena beef, liquid smoke, garlic powder, paprika, salt, pepper, mustard, and red pepper in a large bowl; fusion well. Cover and refrigerate for 8 hours or overnight.
- Transfer fusion onto a large biting board. Using a rolling pin flatten the join up to 1/8-inch thickness. Using a coarse knife cut incorporation combination into strips. Slide the knife under the strips and lay them in this area the racks of a dehydrator, making clear not to overcrowd.
- Set dehydrator to 155 degrees F (68 degrees C). Dehydrate for 2 hours 30 minutes.
- separate lid from the dehydrator and let strips cool for 30 minutes. Place in an airtight container and refrigerate.
Nutritions of higher than exceeding Beef® Jerky
calories: 168.3 caloriescarbohydrateContent: 4.9 g
cholesterolContent:
fatContent: 8.8 g
fiberContent: 1.6 g
proteinContent: 0.2 g
saturatedFatContent: 0.6 g
servingSize:
sodiumContent: 717.8 mg
sugarContent: 0.2 g
transFatContent:
unsaturatedFatContent:
